About Us

Information :

Barbecue and meat from the grill!!

Come eat Phillip Niblett’s award winning specialties anytime you like. Tuesday- Friday come by for meat and three or sandwiches during lunch and meat hot off the grill beginning at 5pm. Saturday starting at 11am, join us for Phil’s Grill specialties. Sunday’s barbecue lunch hot bar will be served at 11 until 2pm. We look forward to serving you!

Public transport:

Take the Hayden/Corner exit 284 from HWY 65. Turn left just past Campbells Wrecker Service, on to Smoke Rise Trail. Phil’s Grill is on the left.

General Manager : Phillip Niblett

Attire : Usual

Culinary team : Phillip Niblett- Grill Master
Trey Niblett- Kitchen Manager/ cook